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Bibliografische Daten
ISBN/EAN: 9780091933685
Sprache: Englisch
Umfang: 288 S.
Format (T/L/B): 3 x 27.8 x 20.3 cm
Einband: gebundenes Buch


This exclusive collection of vegetarian recipes is drawn from Yotam Ottolenghi's column 'The New Vegetarian' for the Guardian's Weekend magazine, and features both brand-new recipes and dishes first devised for that column. Yotam's food inspiration comes from his strong Mediterranean background and his unapologetic love of ingredients.

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